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Anton Paar - Quality Control Lab | Automated Lab for the Beverage Sector: ALAB 5000

Supplier: Anton Paar Australia

ALAB 5000

Real-time, at-line measurement results of important QC parameters No manual sample preparation Fully automated, 24/7 operation means no downtime and maximum productivity Designed to perform in rough production environments

Video for Anton Paar Quality Control Lab | Automated Lab for the Beverage Sector: ALAB 5000

Fully automated, 24/7 operation

Key features

Automated, real-time measurement results

Automated, 24/7 operation means no downtime on your production line and maximum productivity. Real-time measurement results right at the production line mean your production team can respond to deviations on the spot, saving you future costs on out-of-spec production. Since anyone on your production team can respond to any deviations, there's no need to get your highly trained QC team involved.

Eliminate errors, no sample prep needed: Because sample preparation is automated, each sample is prepared in a reproducible, accurate way. Every measurement starts with the same external influences – and there’s no operator influence – which ensures high reproducibility of measurement results.

Enhanced throughput and time savings

We've combined decades of experience in the beverage industry with a proven design to produce an automated measuring system that you can rely on. Eight-minute (Analytic) and 30-second (Torque) measurement times and at-line analysis let you conduct more measurements than ever before. Automated cleaning and maintenance features (and integrated analytics) let your production team focus on other, more pressing tasks during the day.

One instrument, one sample, tons of parameters

With ALAB 5000 Analytic, measure your most relevant parameters on one sample and spend your time working on more important tasks. With our total package oxygen meter TPO 5000 and our Packaged Beverage Analyzer (PBA) system, you can determine important parameters such as density, alcohol concentration, extract, and many more depending on the configuration.

One solution for wide range of bottle sizes and diameters

With its universal adapter for closure diameters, ALAB Torque can measure the opening torque and ring crack torque of cap diameters ranging from 25 mm to 40 mm, no matter the material. With an automatic torque verification, you know you always get correct measurement results.

Robust and ready for the production facility

Protective features – like housing and enclosed cabinets – let it withstand high temperatures and humidity levels. With air conditioning and a dry air supply, it maintains stable ambient conditions so you can move your instruments from your lab to your production line.

Technical specifications

ALAB 5000 Analytic
Measuring range	Trace range sensor	Wide range sensor
Oxygen in the gas phase	0 hPa to 45 hPa	0 hPa to 1000 hPa
Dissolved oxygen	0 ppm to 2 ppm	0 ppm to 45 ppm
Temperature [1]	0 °C to 40°C (32 °F to 104 °F) for non-frozen samples (TPO-only); 15 °C to 20 °C (59 °F to 68 °F)
Pressure	5 bar to 6.2 bar abs.
Density	0 g/cm³ to 3 g/cm³
Alcohol (optional)	0 % v/v to 12 % v/v
Original extract (optional)	0 °Plato to 30 °Plato
Color (optional)	0 EBC to 120 EBC
CO2 concentration	0 Vol. to 5.5 Vol. at 35 °C, 0 Vol. to 10 Vol. at < 10 °C
Turbidity (optional)	0 EBC to 100 EBC / 0 NTU to 400 NTU
pH value (optional)	pH 0 to pH 14
Repeatability s.d.
Density	0.000001 g/cm³
Temperature	0.001 °C (0.002 °F)
Alcohol (optional)	0.01 % v/v
Original extract (optional)	0.03 °Plato
Extract (optional)	0.01 % w/w
Color (optional)	0.1 EBC
CO2 concentration	0.005 vol. (0.01 g/l)
TPO concentration [2]	± 8 ppb or ± 6%, whichever is higher	± 25 ppb or ± 6%, whichever is higher
Turbidity (optional)	0.02 EBC / 0.08 NTU
pH value (optional)	0.02 (in the range pH 3 to pH 7)
Typical measurement time per sample	8 min
Environmental conditions
Ambient temperature	2 °C to 49 °C
Relative humidity (not condensing)	at 2 °C to 35 °C: 0 % - 90 % at > 35 °C: 0 % - 50 %
Package dimensions
Package diameter	55 mm to 95 mm
Package height	80 mm to 300 mm
Package volume [3]	150 ml to 2,000 ml
Tested packages and sample types [4]
Glass (without cork)	7 oz, 12 oz, 18 oz, 22 oz, 40 oz; 330 ml, 400 ml, 500 ml
Aluminum bottle	16 oz
Aluminum can	8 oz, 10 oz, 12 oz, 16 oz, 24 oz; 330 ml, 350 ml, 500 ml
Typical sample types	All non-pulp-containing common styles of beer, seltzer, and water.
Further details
Nitrogen	Class 5.0 (99.999 %) 8 bar to 11 bar abs.
Pressurized air	5.5 bar to 11 bar abs., oil-free
Water	2 bar to 7 bar abs., chlorine-free
Communication interfaces	2 x USB, Ethernet
Power supply	AC 200 V to 240 V; 45 Hz to 66 Hz, max. 3.6 kW
Dimensions TPO housing (L x W x H)	1750 mm x 880 mm x 2430 mm
Weight TPO housing	Approx. 670 kg (1477 lbs)
Dimensions PBA housing (L x W x H)	560 mm x 950 mm x 2110 mm
Weight PBA housing	Approx. 230 kg (507 lbs)
Altidude	Max. 2000 m (max. 6560 ft)
Display	19" Multi-Touch Industrial-PC 1920 px x 1080 px
Controls	Touchscreen

[1] 35 °C (95 °F) for carbonization levels >5.5 g/L, 10 °C (50 °F) for carbonization levels >10 g/l.
[2] At ambient and sample temperature of 23 °C (73.4 °F) and if standard cleaning is applied. Please note that the first measurement of a set is not considered for the determination of the repeatability of the set.
[3] For TPO only, > 260 ml for TPO and PBA.
[4] Approval for other package types on request. Approval for other sample types on request.

Technical specifications

ALAB 5000 Analytic
Measuring range	Trace range sensor	Wide range sensor
Oxygen in the gas phase	0 hPa to 45 hPa	0 hPa to 1000 hPa
Dissolved oxygen	0 ppm to 2 ppm	0 ppm to 45 ppm
Temperature [1]	0 °C to 40°C (32 °F to 104 °F) for non-frozen samples (TPO-only); 15 °C to 20 °C (59 °F to 68 °F)
Pressure	5 bar to 6.2 bar abs.
Density	0 g/cm³ to 3 g/cm³
Alcohol (optional)	0 % v/v to 12 % v/v
Original extract (optional)	0 °Plato to 30 °Plato
Color (optional)	0 EBC to 120 EBC
CO2 concentration	0 Vol. to 5.5 Vol. at 35 °C, 0 Vol. to 10 Vol. at < 10 °C
Turbidity (optional)	0 EBC to 100 EBC / 0 NTU to 400 NTU
pH value (optional)	pH 0 to pH 14
Repeatability s.d.
Density	0.000001 g/cm³
Temperature	0.001 °C (0.002 °F)
Alcohol (optional)	0.01 % v/v
Original extract (optional)	0.03 °Plato
Extract (optional)	0.01 % w/w
Color (optional)	0.1 EBC
CO2 concentration	0.005 vol. (0.01 g/l)
TPO concentration [2]	± 8 ppb or ± 6%, whichever is higher	± 25 ppb or ± 6%, whichever is higher
Turbidity (optional)	0.02 EBC / 0.08 NTU
pH value (optional)	0.02 (in the range pH 3 to pH 7)
Typical measurement time per sample	8 min
Environmental conditions
Ambient temperature	2 °C to 49 °C
Relative humidity (not condensing)	at 2 °C to 35 °C: 0 % - 90 % at > 35 °C: 0 % - 50 %
Package dimensions
Package diameter	55 mm to 95 mm
Package height	80 mm to 300 mm
Package volume [3]	150 ml to 2,000 ml
Tested packages and sample types [4]
Glass (without cork)	7 oz, 12 oz, 18 oz, 22 oz, 40 oz; 330 ml, 400 ml, 500 ml
Aluminum bottle	16 oz
Aluminum can	8 oz, 10 oz, 12 oz, 16 oz, 24 oz; 330 ml, 350 ml, 500 ml
Typical sample types	All non-pulp-containing common styles of beer, seltzer, and water.
Further details
Nitrogen	Class 5.0 (99.999 %) 8 bar to 11 bar abs.
Pressurized air	5.5 bar to 11 bar abs., oil-free
Water	2 bar to 7 bar abs., chlorine-free
Communication interfaces	2 x USB, Ethernet
Power supply	AC 200 V to 240 V; 45 Hz to 66 Hz, max. 3.6 kW
Dimensions TPO housing (L x W x H)	1750 mm x 880 mm x 2430 mm
Weight TPO housing	Approx. 670 kg (1477 lbs)
Dimensions PBA housing (L x W x H)	560 mm x 950 mm x 2110 mm
Weight PBA housing	Approx. 230 kg (507 lbs)
Altidude	Max. 2000 m (max. 6560 ft)
Display	19" Multi-Touch Industrial-PC 1920 px x 1080 px
Controls	Touchscreen

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Supplier: Anton Paar Australia

Location: North Ryde, NSW

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